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Being one of the first Distillery's to construct our own fire-rated building as well as being the first farmstand distillery in Alberta proved to be a real challenge, but after a 6 month battle with building inspectors our amazing MLA (Todd Loewen) stepped in to help us through the red tape. Thanks to him we finally opened our doors July 1, 2020 to the public after three years of hard work preparing our land, planting our orchard, learning the distilling business and construction. We have a 1200 sq ft distilling area and a 1200 sq ft labelling, packaging & tasting room. Stop by and see the 8 acres of of fruit orchard, pet our family of miniature goats and enjoy a free tasting on the bar built with wood from our families 100 year old farm house. Enjoy the abundant grain fields as you taste some of our amazing products.
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